Search results
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Ignacio Paz ’09
to take my FirstBridge class [a first-year interdisciplinary course] with the legendary Julie Thomas and Kathleen Chevalier. Later, Professor Thomas’s Communicating Fashion ... course helped me understand fashion’s far-reaching implications and I still draw inspiration from Professor ... Chevalier’s course on female artists throughout European history. I delved into Napoleon ...
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Mapping Power, Studying Crisis: Keeping an Eye on the World
Hägel within the billionaireswatch.org course at AUP, is non-partisan and non-profit. Visit the Billionaires Watch ...
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Meet the Laureates of the Student Leadership Awards
-05-04%20at%2015.11.09.png 0 AUP’s annual Student Leadership Awards recognize those global explorers who have ... made outstanding contributions to our on-campus community over the academic year through clubs, ...
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Normandy: Medieval History and WWII D-Day Sites
Maximum: 35 participants Cost:€135 (includes private coach transportation, 3-course lunch, entrance fees, ...
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Storytelling
experience offering individual and group trainings and college courses. He currently teaches at Sciences Po ...
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Summer French Immersion at AUP
a very different type of course to more traditional language classes,” says Frédéric Attal, who has been ... France. And of course, another perk of French immersion is regular coffee and croissant breaks, which ... French immersion courses on our website. You can also follow @aupfrenchimmersion on Instagram and read ...
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Normandy: Medieval History and WWII D-Day Sites
Maximum: 35 participants Cost: €135 (includes private coach transportation, 3-course lunch, entrance fees, ...
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Taste of the Francophone World- Parc des Expositions
course on French Gastronomy, spend a day at the “Salon de la gastronomie des Outre-Mer et de la ...
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Taste of the Francophone World-Visit of Parisian Cheesemonger
course on French Gastronomy, spend a day at the “Salon de la gastronomie des Outre-Mer et de la ...
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Taste of the Francophone World- Accor Vins/Chocolats
course on French Gastronomy, spend a day at the “Salon de la gastronomie des Outre-Mer et de la ...